Dinner Specials I

    • Dinner Specials

    • HADDOCK BRUSCHETTA

    • STEAK FAJITAS

    • TORTELLINI ALFREDO WITH CHICKEN AND BROCCOLI

    • PRIME RIB AU JUS

    • ROASTED HALF CHICKEN

      With dressing. A perfectly roasted ½ chicken, tender and juicy with crackly crispy skin.

    • CHICKEN FRANÇAISE

      Tender chicken breast filets, sautéed in butter with shallots & white wine and our own special lemon sauce. Served with rice pilaf.

    • CHICKEN SORRENTO

      Juicy chicken breast layered with tender eggplant cutlets and melted cheese.

    • BROILED STUFFED SHRIMP

      Succulent jumbo shrimp stuffed with our own crabmeat stuffing, broiled in lemon butter and served over rice pilaf.

    • FRIED COMBINATION SEAFOOD PLATTER

      A tender fried fish filet, hand breaded sea scallops, golden brown fried clams, and large fried shrimp.